30-Minute Easy Chipotle Chicken Chili

This chicken chili packs a three pepper alarm: smoky chipotle, jalapeno, and cayenne. Plus it's on the table in under 30 minutes.

30-Minute Easy Chipotle Chicken Chili
Servings 4
Difficulty Medium

Ingredients

Instructions

  1. 1

    In large saucepan or dutch oven, heat oil over medium heat until shimmering. Add onion and 1 teaspoon salt. Cook, stirring, until softened and beginning to turn golden, 6 to 8 minutes. Add jalapeños, garlic, cumin, oregano, and cayenne. Cook until fragrant, about 1 minute.

  2. 2

    Add chicken and cook until just cooked through, about 4 minutes. Add chipotle chilies, beans, and broth and bring to simmer. Simmer for about 10 to 15 minutes to let flavors meld.

  3. 3

    Add corn to just heat through. Season to taste. Stir in cilantro and serve with avocado, chips, and lime.