Jus Alpukat (Indonesian Avocado-Coffee Shake)

Equally perfect as your morning beverage or after-dinner dessert, this rich and creamy avocado shake is an absolutely delicious way to get your daily dose of caffeine.

Jus Alpukat (Indonesian Avocado-Coffee Shake)

Servings 4

Difficulty Medium

Ingredients

1 cup whole milk , plus more as needed
1/2 cup sweetened condensed milk
2 medium Hass avocados , halved, pitted, and flesh scooped
10 ounces ice (about 10 ice cubes)
1/4 cup strongly brewed coffee (such as a double espresso shot)
Pinch kosher or sea salt
Chocolate syrup , for drizzling (optional)

Instructions

1

In a blender, combine whole milk, sweetened condensed milk, avocado, ice, coffee, and salt. Blend on high speed until smooth, 30 seconds to 1 minute; if the shake is thicker than you&
2

If desired, drizzle chocolate syrup on inside of serving glasses, then divide shake evenly between glasses, and serve.
3

This shake is also delicious without the coffee.
4

The shake should be made right before serving.